I make the food whatever they like. My kids prefer roasted dosa.
I used to serve them this podi dosa.
1. Idli mozaga podi
2. Dosa batter
Its very simple one. Make a crispy dosa with the batter. I would like
to remind one thing. WHILE MAKING DOSA NEVER POUR OIL ON THE SIDES
OF DOSA. INSTEAD POUR THEM OVER THE DOSA. THAT WILL MAKE DOSA CRISPY ONE
AND U WILL GET THE SMELL OF HOTEL DOSA.
spread the mozaga podi over the dosa. Fold and serve it hot.
side dish can be coconut chutney. But with out anything also u can
enjoy the dosa as it already has podi.
Andhra's nalla karam podi, kandi podi can also be used.